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New chapter at the Lesmona Golf Club: Smidt’s Restaurant is opening soon!
On October 1st, Smidt’s Restaurant opened in the Lesmona Golf Club, run by Jan and Janina Hohnebecke-Krickhahn. Enjoy German home cooking and homemade cakes in Burglesum!
New chapter at the Lesmona Golf Club: Smidt’s Restaurant is opening soon!
On October 1st the time has finally come: “Smidt’s Restaurant and Café” opens its doors in Bremen’s Lesmona Golf Club. The married couple Jan and Janina Hohnebecke-Krickhahn are bringing a breath of fresh air to the club restaurant, which was closed for six months and disappointed both golfers and external guests. This was reported by the Weser courier. Numerous reservations have already been made before the opening, even for Boxing Day. This speaks for the curiosity and hunger of the people of Bremen for gastronomic innovation!
The Hohnebecke-Krickhahns have a clear plan: They want to continue the tradition of home-style cooking. The menu not only includes German home cooking, but also seasonal specialties, vegetarian and vegan dishes as well as delicious options for younger guests. Janina also plans to offer homemade cakes and tarts, including classics such as apple pie, nut cake and mango passion fruit cake. This means there is something for everyone and the anticipation for the sweet treats is great golf club.restaurant.
Well equipped for new challenges
The couple has many years of experience in the catering industry. Jan Hohnebecke originally completed training as a bricklayer and concrete worker, but his heart has been in the catering industry for 17 years now. Janina Hohnebecke-Krickhahn, who began her career as a hairdresser, found her way into the restaurant business by chance. Together they have assembled a team of two chefs, four servers and a dishwasher to provide a reliable, high-quality dining experience.
Lothar Radszuweit, chairman of the golf club, commented on the challenges in finding new tenants for the restaurant. However, the cleansing return can be the beginning of a new success story for the gastronomy at the Lesmona Golf Club. The Hohnebecke-Krickhans have already met a few golfers and feel well integrated. They are even hosting an Oktoberfest for club members on October 3rd!
A diverse range of offerings and modern rooms
The restaurant seats 70 guests indoors and another 80 on a partially covered terrace. Opening hours are Tuesday to Sunday from 12 p.m. to 9 p.m. The restaurant will also provide culinary support for the golf club's tournaments and can also be booked for celebrations and events. This concept could not only please the members, but also help to establish the golf club as a permanent gastronomic destination in Bremen, according to reports gmvd.de indicate.
The opening of Smidt’s Restaurant and Café on October 1st could be a real win for the Bremen gastronomy scene. The combination of home-style cuisine and integration into the golf environment could help to delight many guests and build a tasty tradition at the Lesmona Golf Club. We can only hope that the long-awaited reservations don't take longer!